The Tallyman

Launched by the team behind Faber and The Somers Town Coffee House, The Tallyman stands out in Canary Wharf for channeling a traditional East London pub atmosphere into a contemporary waterside setting. The pub specialises in British classics—think fish and chips served with a wally (gherkin), hearty pies, and a Sunday roast lineup ranging from sirloin with Yorkshire pudding to mushroom pie.

Distinctive among local pubs, The Tallyman’s on-site seafood shack, inspired by Faber, features lobster and crab subs available until they sell out, before shifting to oysters and sparkling wine later in the day. The bar showcases British-brewed beers and cask ales, while its setup encourages lingering either inside or outdoors by the water. Group dining is accommodated in a dedicated rear room, but the core remains a welcoming local for a pint and proper pub fare.