Our House

Our House opened in 2026 at 35 Rue Coquillière in the 1st, a kit-like cabin of pale wood next door to the Dreamin’ Man roastery, from coffee duo Yui Matsuzaki and Yuichiro Sugiyama, with chef Maki Fujii (ex-Mr. T and Towa) on the trays.

The little-known fact is the count: a U-shaped counter for ten pairs of chopsticks, no more, and a windowed front that did not stay a secret. Each lunch is a teishoku — porcelain bowls of karaage, mushroom rice, miso, pickles — in a room Le Fooding called a little home. Hours are midday only, Tuesday to Saturday.

@ourhouse_paris is the live camera for hours. The counter is why you go; Rue Coquillière is why it feels like Paris.