Bodega Sagarra

Bodega Sagarra opened in summer 2026 at Carrer d’en Xuclà 9 in El Raval. Grup Confiteria — the house behind Confitería and a run of rooms that catch bar atmosphere on purpose — dressed it as a 1970s bodega: montaditos, tapas, dishes to share, a terrace on the street.

The little-known fact is the group. Confitería already proved they can do a period room without turning it into costume. Sagarra is the Raval version: tiled bar, bottles on the wall, a card that wants a caña and two montaditos rather than a tasting menu. Xuclà is a numbered street between La Rambla and the Raval interior, the kind of block that still eats standing up. Call +34 679 55 60 32.

Barcelona Food Experience filed the opening in the summer 2026 roundup and named the 70s register as the reason to walk. @bodegasagarra is the live camera for hours. The montaditos are why you go; Xuclà is why it feels like Barcelona.