
Eixample15.11.25
Miquel Pardo’s first restaurant under his own name after Cruix: three evening menus, a weekday lunch, olives as a whole course, and a…
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Guidavera
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Eixample15.11.25
Miquel Pardo’s first restaurant under his own name after Cruix: three evening menus, a weekday lunch, olives as a whole course, and a…
Guidavera
1 opening

Les Corts01.12.25
Not a listening bar: Catalan cooking with a few modern touches and local produce on Marquès de Sentmenat, named for records…
Barcelona Food Experience